Welcome to

The Golden Ladle

Modern Australian cuisine in a warm, inviting atmosphere. Fresh local ingredients, seasonal menus, and exceptional dining.

From Our Kitchen

Chef's selections — our most loved dishes.

Sticky Date Pudding

V Chef's Pick

Warm sticky date with butterscotch sauce and vanilla bean ice cream

$16.00

Pan-Seared Barramundi

GF Chef's Pick

Fresh barramundi with crushed potatoes, broccolini, and caper butter sauce

$36.00

Slow-Braised Lamb Shoulder

GF DF Chef's Pick

12-hour braised lamb with rosemary jus, root vegetables, and creamy mash

$38.00

Crispy Calamari

GF Chef's Pick

Lightly battered calamari with lemon aioli and rocket salad

$18.00

Opening Hours

Monday Closed
Tuesday 12:00 PM – 9:00 PM
Wednesday 12:00 PM – 9:00 PM
Thursday 12:00 PM – 10:00 PM
Friday 12:00 PM – 10:00 PM
Saturday 10:00 AM – 10:00 PM
Sunday 10:00 AM – 4:00 PM

A Taste of the Experience

Our signature pan-seared barramundi
The warm dining room
Fresh ingredients from local producers
Private dining area for special occasions

Join Us for a Meal

Reservations recommended for dinner. Walk-ins welcome for lunch.